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Reservations recommended for weekends. Please call 217-347-0423 to RSVP. 

Join us for brunch on Sunday, November 20 to celebrate a successful 2022!
Reservations are recommended.

End of Season Brunch
November 20
9AM - 1PM


menu
Herb-Roasted Turkey Carving Station
Pork Tenderloin with Asparagus and Gravy
Breakfast Casseroles
French Toast Sticks
Pancakes & Waffles with toppings
Bacon
Sausage Links & Patties
Home Fries
Desserts

Adults       14.99/Children under 10      4.99
Bottles of Rosehaven Rose   9.99
Bottomless Sangrias   9.99